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tofu curry
Charcuterie
stone fruit
Regular bâtonnage (stirring of the lees) was carried out
2021 Burlington - Small Lot asw-hoodie tofu curryDry, rich barrel fermented single varietal LAcadie Blanc white wine made from 100% Nova Scotia grown grapes Winemakers Notes Fermented and aged in a French oak Demi Muid (600L barrel) and aged for ten months. The larger format barrel reduces the flavours imparted to the wine by the oak while maintaining the micro oxygenation through the wood. Micro oxygenation helps to add weight and body to the wine. Regular btonnage (stirring of the lees) was
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